Yesterday I went out with my sister, my brother in law, and my cousin. We ended up sitting in the patio of the local Casey’s. To tell the truth, I wasn’t even hungry, but apparently everyone else was, and I wasn’t just going to sit and watch them eat, so I ordered 2 lbs of chicken wings to go along with my pint of Stella.
Canadians love their food bland and tasteless, so whenever I order wings I have to make it a point that yes, in fact, I would like to enjoy the spiciest variety they have.
Usually, and this changes from place to place, the options include honey mustard (yuck), BBQ, mild, hot or “suicide”. By “suicide”, they mean they use Frank’s Hot Sauce, so you get the picture.
“What would you like on your wings?”, asked the waiter. Being that in this particular establishment “suicide” wasn’t an option, I merely said “just give me the hottest sauce you have”, knowing full well that no expectations were to be had.
“I’ll bring you the hot ones, and I’ll bring you a little side of a really hot sauce”, he said. “Oooooooooo!”, I joked with my sister while wiggling my fingers in the air, as if to mock fright.
A few minutes later, the waiter brought a little basket with my wings. They looked bright orange and greasy. Hell, they tasted bright orange and greasy. No spice to them, though. They tasted mildly sweet.
After chomping my way half through my order, the waiter appeared and asked if I had tried the “really hot sauce”. Oh shit, I hadn’t even seen it. I had just assumed he’d forgotten about it.
It looked dark brown, thick and not very menacing, to tell you the truth. I was just expecting a smoky flavour (it did, after all, look like chipotle sauce). I dipped a wing in it, and took a bite. Here’s an actual recreation of my first thoughts:
“Mmmm! it’s spicy, it’s smoky… definitely based on chipotle. It is actually… OH MY FUCKING GOD WHAT IS THIS! SOMEBODY GET IT OUT OF MY MOUTH! IT TASTES LIKE FIRE! LIKE ACID! I WANT TO DIE!”
I pride myself in eating hot stuff and not being a wimp about it. For fuck’s sake, the salsas I make at home use 15 habaneros and 15 jalapeños. And just like that, I got my ass handed to me by a chain restaurant. I feel humilliated. I feel, well, defeated. I’ll be in my room, crying.
Whatever they put into that salsa, corrosive as it was, tasted good. I’ll try to find out just how much battery acid they added to the chipotles.
The Iceberg.

